CURATED EXPERIENCE
THIS WEEK AT SATTVA
Our head chef creates limited-edition seasonal curations celebrating regional Indian harvest festivals and heirloom ingredients.
SUNDAY THALI
"An abundant vegetarian thali inspired by Gujarat & Rajasthan, featuring over 12 traditional dishes."
₹499
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CHEF'S SEASONAL SPECIAL
"Fresh seasonal farm produce transformed into something extraordinary by our master culinary artisans."
₹349
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SWEET ENDINGS
"Traditional Indian desserts served with a contemporary touch of elegance and delicate gold leaf."
₹220
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